{"product_id":"9781532924132","title":"The Complete Food Service Operation: Make Your Operation Thrive","description":"The purpose of this Operational Handbook is to enable your operation to thrive. It tackles everything from how to plan and price menus, how to train your staff to sell, HACCP Food Safety and Requirements, and How to safely use most if not all of the commercial equipment in your kitchen. Beyond this it explores how to manage customer service in relation to customer perception as well as an understanding of metrics and how they can function within your operation.\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e| \u003cb\u003eAuthor: \u003c\/b\u003eJoshua R. Embry\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003ePublisher: \u003c\/b\u003eCreateSpace Independent Publishing Platform\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003ePublication Date: \u003c\/b\u003eApr 24, 2016\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003eNumber of Pages: \u003c\/b\u003e72 pages\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003eLanguage: \u003c\/b\u003eEnglish\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003eBinding: \u003c\/b\u003ePaperback\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003eISBN-10: \u003c\/b\u003e1532924135\u003c\/li\u003e\n\u003cli\u003e| \u003cb\u003eISBN-13: \u003c\/b\u003e9781532924132\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CreateSpace Independent Publishing Platform","offers":[{"title":"Default Title","offer_id":49146335691057,"sku":"9781532924132","price":12.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/8215\/8385\/files\/9781532924132__64196_e145709e-056c-4e20-bddd-9dd3d1012d8c.jpg?v=1716177115","url":"https:\/\/www.recomparo.com\/products\/9781532924132","provider":"ReComparo.com","version":"1.0","type":"link"}