{"product_id":"9781976809668","title":"La storia in cucina: Manuale ad uso degli istituti professionali alberghieri (Italian Edition)","description":"Le lezioni di storia della cucina tenute presso il Centro turistico alberghiero Ial Fvg di Aviano, diventano qui una raccolta di aneddoti, curiosità biografie attinenti alle professioni di cuoco, cameriere e pasticciere\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e• \u003cb\u003eAuthor: \u003c\/b\u003eFrancesco Boni de Nobili\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003ePublisher: \u003c\/b\u003eIndependently published\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003ePublication Date: \u003c\/b\u003eJan 07, 2018\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003eNumber of Pages: \u003c\/b\u003e68 pages\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003eLanguage: \u003c\/b\u003eItalian\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003eBinding: \u003c\/b\u003ePaperback\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003eISBN-10: \u003c\/b\u003e1976809665\u003c\/li\u003e\n\u003cli\u003e• \u003cb\u003eISBN-13: \u003c\/b\u003e9781976809668\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Independently published","offers":[{"title":"Default Title","offer_id":50357599666481,"sku":"9781976809668","price":12.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0798\/8215\/8385\/files\/9781976809668__24067.jpg?v=1732377573","url":"https:\/\/www.recomparo.com\/products\/9781976809668","provider":"ReComparo.com","version":"1.0","type":"link"}