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Houghton Mifflin

Chew On This: Everything You Don't Want to Know About Fast Food

Chew On This: Everything You Don't Want to Know About Fast Food

ISBN-13: 9780618593941
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Examines the fast food industry with facts about its evolution and practices, the effects of fast food consumption on public health, and the international success of fast food.


  • | Author: Charles Wilson
  • | Publisher: Houghton Mifflin
  • | Publication Date: April 23, 2007
  • | Number of Pages: 318 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 0618593942
  • | ISBN-13: 9780618593941
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