Food And Everyday Life

This book is a qualitative, interpretive, phenomenological, and interdisciplinary, examination of food and food practices and their meanings in the modern world. Each chapter thematically focuses upon a particular food practice and on some key details of the examined practice, or on the practice's social and cultural impact.

• | Author: Thomas M. Conroy
• | Publisher: Lexington Books
• | Publication Date: Feb 18, 2014
• | Number of Pages: 290 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 0739173103
• | ISBN-13: 9780739173107