Lunch: A History (The Meals Series)

This six-continent survey of the history, customs, and representations of the midday meal explains ?ho eats what for lunch; ?here and when they eat it;?nd what it means in the larger cultural context. The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event.

• • Author: Megan J. Elias
• • Publisher: Rowman & Littlefield Publishers
• • Publication Date: Mar 06, 2014
• • Number of Pages: 204 pages
• • Language: English
• • Binding: Hardcover
• • ISBN-10: 144222746X
• • ISBN-13: 9781442227460