Bloomsbury Academic
Food And Identity In England, 1540-1640: Eating To Impress (Cultures Of Early Modern Europe)
Food And Identity In England, 1540-1640: Eating To Impress (Cultures Of Early Modern Europe)
ISBN-13: 9781472514431
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An investigation into the links between food consumption, social status and the perceptions of cultural identity in England between 1540 and 1640.
- • Author: Paul S. Lloyd
- • Publisher: Bloomsbury Academic
- • Publication Date: Apr 23, 2015
- • Number of Pages: 264 pages
- • Language: English
- • Binding: Hardcover
- • ISBN-10: 1472514432
- • ISBN-13: 9781472514431
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