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Simply Garde Manger With Chef Jacq: A Comprehensive Reflection On Food Served Cold In The Us And Abroad

Simply Garde Manger With Chef Jacq: A Comprehensive Reflection On Food Served Cold In The Us And Abroad

ISBN-13: 9781491814413
Precio habitual $53.94
Precio habitual Precio de oferta $53.94
Oferta Agotado
Los gastos de envío se calculan en la pantalla de pago.
Produced by The Art and Science of Culinary Arts with Chef Jacq. A Conaedot LLC International Production 2014, Houston, Texas, USA.


  • Author: Francis Henri Jacquinet
  • Publisher: Authorhouse
  • Publication Date: Oct 21, 2014
  • Number of Pages: 212 pages
  • Language: English
  • Binding: Paperback
  • ISBN-10: 1491814411
  • ISBN-13: 9781491814413
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