Intro to Vegan Baking: an easy start to preparing expert whole food paleo vegan recipes

Cranberry-Apple Bars, Vegan Carrot Cake with glaze or icing, Chocolate fudge cake, exotic Cassava cake (gluten-free), Pumpkin Bread (gluten-free), and more whole food "real food" paleo style vegan desserts. From an expert professional kitchen to your table, these delicious freshly baked goods are sure to delight vegans and omnivores alike.

• • Author: Ian Finn
• • Publisher: Independently published
• • Publication Date: Dec 06, 2018
• • Number of Pages: 46 pages
• • Language: English
• • Binding: Paperback
• • ISBN-10: 1790861861
• • ISBN-13: 9781790861866