Celiac Disease: A Guide To Living With Gluten Intolerance (Second Edition) [Standard Large Print 16 Pt Edition]

Fully Revised and Updated. An indispensable guide on how to safely alter your diet, manage your symptoms, and adjust to living gluten-free. Celiac disease is an autoimmune disorder characterized by an inability to digest gluten, a protein found in wheat and other grains that affects as many as 1 in 133 Americans. Written by a nurse, dietician, and clinical pharmacist, Celiac Disease, Second Edition provides everything you need to know to live a healthy wheat-free and gluten-free lifestyle including how to: recognize and treat the most common symptoms; eat gluten-free and avoid hidden glutens,

• | Author: Sylvia Llewelyn Bower|Mary Kay Sharrett|Steve Plogsted
• | Publisher: Readhowyouwant
• | Publication Date: Aug 28, 2014
• | Number of Pages: 370 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 0369372182
• | ISBN-13: 9780369372185