To Live And Dine In Dixie: The Evolution Of Urban Food Culture In The Jim Crow South (Southern Foodways Alliance Studies In Culture, People, And Place Ser.) - 9780820347585

This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed to the development and maintenance of racial segregation in public eating places. Significant legal changes later supported the unprecedented progress of the Civil Rights Act of 1964.

• | Author: Angela Jill Cooley
• | Publisher: University Of Georgia Press
• | Publication Date: May 15, 2015
• | Number of Pages: 224 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 0820347582
• | ISBN-13: 9780820347585