What Is It? = Le Voici: An Abridged List Of The Principal Dishes Served In First-Class Hotels, Clubs And Restaurants, Giving A Brief Synopsis Of Their ... For The Use Of Waiter, Steward And Guest

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• | Author: Drew Romyn
• | Publisher: Legare Street Press
• | Publication Date: Sep 09, 2021
• | Number of Pages: 118 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1014514053
• | ISBN-13: 9781014514059