Physiologie Du Gout: Ou Méditations De Gastronomie Transcendante: Ouvrage Théorique, Historique, Et À L'Ordre Du Jour: Dédié Aux Gastronomes Parisiens (French Edition)

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• | Author: Brillat-Savarin
• | Publisher: Legare Street Press
• | Publication Date: Oct 27, 2022
• | Number of Pages: 472 pages
• | Language: French
• | Binding: Hardcover
• | ISBN-10: 1015709354
• | ISBN-13: 9781015709355