How To Cook Vegan Afro-Caribbean Food

This cookbook is a crash course in Afro-Caribbean cuisine and the recipes in these pages will teach you what I've learned. I'm a Jamaican man, so my recipes will have no shortage of ginger, allspice and Scotch bonnet peppers... Can you handle the spice?

• | Author: Peter-Lee Pinnock
• | Publisher: Lulu.Com
• | Publication Date: Oct 06, 2021
• | Number of Pages: 34 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1387329006
• | ISBN-13: 9781387329007