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Bloomsbury Academic

Food And Identity In England, 1540-1640: Eating To Impress (Cultures Of Early Modern Europe)

Food And Identity In England, 1540-1640: Eating To Impress (Cultures Of Early Modern Europe)

ISBN-13: 9781472514431
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An investigation into the links between food consumption, social status and the perceptions of cultural identity in England between 1540 and 1640.


  • • Author: Paul S. Lloyd
  • • Publisher: Bloomsbury Academic
  • • Publication Date: Apr 23, 2015
  • • Number of Pages: 264 pages
  • • Language: English
  • • Binding: Hardcover
  • • ISBN-10: 1472514432
  • • ISBN-13: 9781472514431
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