Food Faiths: Diet, Religion, And The Science Of Spiritual Eating (Religion And Science As A Critical Discourse)

Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and nutrition on contemporary spirituality.

• | Author: Catherine L. Newell
• | Publisher: Lexington Books
• | Publication Date: Aug 29, 2023
• | Number of Pages: 264 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1793620067
• | ISBN-13: 9781793620064