The Natural History Of Chocolate

The Natural History of Chocolate by D. de Quelus is a Distinct and Particular Account of the Cocoa-Tree, its Growth and Culture, and the Preparation, Excellent Properties, and Medicinal Vertues of its Fruit.

• | Author: D. de Quelus
• | Publisher: Createspace Independent Publishing Platform
• | Publication Date: Oct 19, 2017
• | Number of Pages: 58 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 197843426X
• | ISBN-13: 9781978434264