Hamburg Chickens: From The Book of Poultry

This special re-print of the Hamburg chapter of Lewis Wright "The Book of Poultry" contains a treasure trove of information on Hamburg Chickens. Written in 1891, this classic text on Hamburgs contains everything a person would want to know about the history and general characteristics of the Hamburg Fowl, as well as how to breed and raise them. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

• • Author: Lewis Wright, Jackson Chambers
• • Publisher: CreateSpace Independent Publishing Platform
• • Publication Date: Oct 29, 2017
• • Number of Pages: 42 pages
• • Language: English
• • Binding: Paperback
• • ISBN-10: 197928007X
• • ISBN-13: 9781979280075